In conversation... Sam Benrubi X Benoît Marguet

08 Jun 2022

2 min read

with

Sam Benrubi (The Grape Nation) Journalist & Podcaster

Benoît Marguet (Champagne Marguet) Grower & Maker

Description

Sit down with Sam Benrubi, wine journalist and podcaster for The Grape Nation, and Benoit Marguet, one of Champagne's artisan heroes of Champagne Marguet, for a conversation not to be missed. Benoit farms biodynamically, uses aromatherapy and has worked extensively with Claude and Lydia Bourguignon - check out Stories From The Field Chile to hear them speak too!

Sam Benrubi (The Grape Nation)

Journalist & Podcaster

The world of wine doesn't have to be intimidating. Wine journalist and podcaster Sam Benrubi invites you on a weekly wine journey with The Grape Nation. No snobbery here, just a palatable trip through the world's vineyards, their keepers, journalists, authors, importers and more. Try some great wine with Sam and his guests and get tips for enjoying the best wines from the weekly "Wine List" and "Wine Sip." The Grape Nation...We Bring Wine to the People. Sam also created “Wine and Web with Gary Vaynerchuk” on SiriusXM after a 35 years in key roles in broadcast, satellite, and social media.

Benoît Marguet (Champagne Marguet)

Grower & Maker

Benoît is a 5th generation grower & maker. He farms 8 hectares of Pinot Noir (58%) and Chardonnay (42%) in two Grands Crus villages: Ambonnay et Bouzy. He farms biodynamically, uses aromatherapy and has worked extensively with Claude & Lydia Bourguignon (who you can hear speak in person at Alive! - check out 'Stories from the field: Chile'). Unusually for Champagne, Benoît uses indigenous yeasts and very low levels of added sulfites. In fact, his sulfite totals never exceed 25 mg/L.

http://www.champagne-marguet.fr