RAW WINE Club - Tasting Notes - May 2023 Selection
Hello again. All the wines in our May selection are pretty wow - there are no shrinking violets here. Instead we're tasting a variety of big voices from Italy, Spain, France and The US. There's a dangerously easy drinking, almondy, Venetian bubbly; a powerful Spanish white
RAW WINE Club - Tasting Notes - April 2023 Selection
Hello again. Time to crack open April’s selection, and I am sure you won’t be disappointed. There’s a refreshing, textured, zesty bubbly from Italy’s Abruzzo with moreish pomelo bitterness and hints of tropical passion fruit; a steely, creamy, almost minty, Muscadet; a salty Andalusian Palomino with
RAW WINE Spring Fairs 2023 - The Photo Diaries
Spring 2023 means some firsts for RAW WINE. Our first fair in Paris, and also in Copenhagen. Now that we have Paris under our belts, we wanted to set up some photo diaries where we can share highlights from Paris, as well as LA which is up next on 23-24
RAW WINE Club - Tasting Notes - March 2023 Selection
Hello all! Welcome back. As I write, all the ladybirds who have been hibernating in my window frames are starting to wake up and the woods are awash with the smell of wild garlic, which is all very exciting as spring is nigh. This box is all about the new
RAW WINE Club - Tasting Notes - February 2023 Selection
Hello fellow wine lovers, Welcome back to another eclectic selection. There’s a lot of elegance in this month’s box, and a lot of light, luminous, freshness in keeping with the season - here in England snowdrops are out and the days are visibly longer; the sun more present.
RAW WINE Club - Tasting Notes - January 2023 Selection
Hello and welcome back, I hope you have all had a joyous holiday season and a great start to the new year. For those of you doing dry January - have no fear, these bottles will wait. Just be sure to store them somewhere cool and dark. For those of
Meet importer Mr Hisato Ota
Mr Hisato Ota is the founder of Vinaiota, a leading importer of natural wines into Japan. RAW WINE grabbed the chance to talk to this pioneer about his life story. Tell me about your first experiences with natural wine? In 1995-96, when I first tasted the wines of Radikon, Gravner
RAW WINE Club - Tasting Notes - December 2022 Selection
Hello and welcome back. To carry on in the festive vein, and to celebrate this extra special season, we've included a bottle of Champagne - even if Quentin Beaufort can’t quite call it that because his vines are on the wrong side of the Appellation line. There&
