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Spain
Wine
White
100% natural
Macabeu
Conca de Barberà
Not available
Sulphites
15 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
Technical Information
- Organic / Biodynamic (uncertified)
- Soil type: Alluvial, Clay, Gravel, Limestone, Sandstone
- Fermented spontaneously using low-intervention
- Sulphites: No added sulphites: 15 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: tbc
- Residual sugar: <1 g/L
- Vessel type: Clay Pot - Tinaja, Other
Additional Information
Alcohol: 13.5%
Bottle size: 75cl
Old vines of MACABEU (more than 100 years) located between 550 to 750 musl . It is made the wine mono-variety , we bottling separtely. Prefermentative cold maceration to prevent oxidation and preserve the primary aromas; subsequent stripping of fruit with manual selection of scratch on the table from grain to grain selection. Maceration of whole berry after 2 days later pressing. The fermentation time is between 3 to 4 weeks with temperature control throughout the process. Spontaneous malolactic fermentation is done. Aging in barrels & Demi Muids (ofseveral uses) for many months.,Elements of consistency of this wine are the expression of the variety, the old vines and ground limestone and freshness that gives the mountain vineyards.
About Costador Mediterrani Terroirs
- Catalonia, Spain
- 13 wines on RAW WINE - View All
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Presa Romana Vinyes Velles - Macabeu 1905, 2017
Additional information
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