Not available
Available bottle sizes:
Riverland - Australia
Wine
Rosé, Sparkling
100% natural
Negroamaro
none
Not available
Sulphites
<10 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
From the Grower
"Fermented in stainless steel with wild vineyard yeast, the wine was bottled under crown seal to finish ferment, resulting in the Petillant Naturel style. The Negroamaro for this wine was sourced from the Sherwood Estate in Loxton North, owned by the Proud family – third generation grape growers who have introduced Southern Italian varieties into their vineyards with great success. Dark pink in the glass with heady bubbles (have that glass ready), the nose leads you into that dark fruit zone – blackberry, boysenberry, with a touch of savoury herb – aniseed, fennel seed. On the mouth though, it’s all broad, mouth puckering acidity, fresh and piercing. Black cherry fruitiness really playing second fiddle to the bright crunch, the slightly bitter saltiness of marjoram/tarragon herb characters providing more length and interest. Just really yum and fun, but with layers of flavour that invite further thought."
Technical Information
Vineyard
- Organic / Biodynamic (uncertified)
- Grape Percentage: 100
- Average age of vines: 15
- Soil type: Sand
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: No added sulphites: <10 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: 11%
- Residual sugar: <1 g/L
- Vessel type: Stainless Steel
- Bottle weight: 580
Additional Information
Vintage 2023 was the coldest, wettest and trickiest years we’ve faced. Endless rain on the east coast over the last few years came to roost with the Murray River flooding to the second highest levels in recorded history in the Riverland. Persistent rain through Spring and early summer meant not only was harvest delayed by several weeks as fruit ripened slowly, but disease pressures were high with winemaker and grape grower nerves being put to the test. Luckily a healthy vineyard and some warm sunshine in early autumn helped the fruit develop nicely, producing a suite of pretty, more subtle wines this year.
Dark pink in the glass with heady bubbles, the nose leads you into that dark fruit zone – blackberry, boysenberry, with a touch of savoury herb – aniseed, fennel seed. On the mouth though, it’s all broad, mouth puckering acidity, fresh and piercing. Black cherry fruitiness really playing second fiddle to the bright crunch, the slightly bitter saltiness of marjoram/tarragon herb characters providing more length and interest. Just really yum and fun, but with layers of flavour that invite further thought.
About Delinquente Wine Company
- Riverland, Australia
- 13 wines on RAW WINE - View All
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"Amaya" 2023 Negroamaro Petillant Naturel, 2023
Additional information
We currently only deliver within the UK
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