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Alsace - France
Wine
Orange
100% natural
Gewürztraminer
none
Not available
Sulphites
<10 mg/L
Grape Certification
Organic
Suitable for
Vegans
vegetarians
From the Grower
"Apricot, Cardamom, Spices, Freshness, Minerality, Rose petals"
Technical Information
Vineyard
- Organic (certified)
- Average age of vines: 25
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: No added sulphites: <10 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: 14%
- Residual sugar: <1 g/L
- Length of skin contact: 9 days
- Vessel type: Wood - Old oak
Additional Information
Don't confuse it with a Poulsard because of its name (Poulsard is the region a little further south). This magic wine is called Puls'Art simply because it pulses and because gewurztraminer in pellicular maceration is great art, we support it. The colour of this splendid white wine of maceration is orange, brilliant. The first nose, very engaging, brings aromas of candied apricot and rose petals. The second nose, very fresh, evokes cardamom. The attack in the mouth is ample, balanced, with a velvety sensation. The apricot aromas of the first nose are found again. The finish is powerful and spicy, vibrant, "a limestone lollipop" as the winemaker puts it. The twenty-five year old Gewurztraminers are hand-picked, then destemmed. The maceration, on indigenous yeasts, takes place between four and nine days. The wine is aged on its fine lees for ten months in tuns before being bottled without filtration. From the vineyard to the cellar, this wine was made without any input. Decanting is recommended so that it can spread its wings and express its mineral and charming notes, both earthy and exotic.
About Domaine Einhart
- France
- 12 wines on RAW WINE - View All
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Puls'Art, 2021
Additional information
We currently only deliver within the UK
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