it’s a family estate that I took over in 2000, converted to organic in 2003 and biodynamic in 2005. We are on the Crozes -Hermitage with the main grape variety Syrah
Certified Organic by Ecocert (2003)
Certified Biodynamic by Biodyvin (2005)
This grower-maker farms some of their grapes themselves and buys-in others.
- Size of their farm: 30 (ha)
- Size of farm under vine: 30 (ha)
- Not all grapes are dry-farmed. Some are irrigated (Some of IGP grapes).
- All grapes are harvested manually.
Average production of wine: 250000 (btl)