La Stoppa
Elena Pantaleoni
Grower
Emilia Romagna, Italy
Certified
Other
Type
Grower
Certified
Other
Type
Grower
About
La Stoppa is a long-established estate, founded over a century ago. Situated in the Emilia-Romagna region of Northern Italy, its vineyards stretch along the Trebbiola Valley,
not far from the Trebbia river in the province of Piacenza. The estate extends over 58 hectares, of which 30 are planted to vines, and the remaining 28 are left to nature. La Stoppa produces genuine and characteristic wines that are closely linked to their land of origin.
Certifications
Certified - by Suolo e Salute (2000, 08-05833)
Contact Details
+39 0523.958.159
Loc. Ancarano di Rivergaro
Rivergaro,
29029
Italy
Technical information
Wine
This grower-maker grows all their own grapes.
- Size of their farm: 60 (ha)
- Size of farm under vine: 30 (ha)
- All grapes are dry-farmed. None of the vineyards are irrigated.
- All grapes are harvested manually.
Average production of wine: 100000 (btl)
