Niida Honke - 有限会社 仁井田本家
YASUHIKO NIIDA
Grower, Maker
Fukushima, Japan
Certified
Uncertified
Type
Grower, Maker
Certified
Uncertified
Type
Grower, Maker
About
ご飯の濃厚な味わいが自慢できるお酒の原理。自然米*1 100%、純米*2 100%、生酛*3 100% *1 自然栽培の米 *2 純米とは「アルコールを添加していない純米酒」 *3 生酛は人工乳酸を使わない伝統的な酒造りの方法です。生酛造りの工程には、「モトスリ」(米と麹を挽く)という工程が追加されています
Certifications
Uncertified
Contact Details
+81249552222
139TAKAYASHIKI KANEZAWA TAMURAMACHI
Koriyama,
963-1151
Fukushima
Japan
Technical information
Sake
This grower-maker farms some of it themselves and buys-in others.
- Information on what they farm
- Size of their farm: 6 (ha)
- Rice production dedicated under sake: 80
- Some are dry-farmed. Some are irrigated.
- Some are harvested manually (Some work is done by hand, but we also use machines.).
- Information on what they buy in
- Everything is farmed organically and/or biodynamically.
- Some are dry-farmed. Some are irrigated
- Everything is harvested manually.
Average production of drink: 120000 (btl)
